Luxurious Silver & Mother of Pearl Cutlery Ensemble set of 6

Material: Stainless Steel: The working ends (spoon bowls, fork tines, and knife blade) are made of stainless steel, ensuring durability, rust resistance, and a polished finish for a sleek, long-lasting look. Brass Handles with MOP Emboss: The handles have a brass finish, providing a warm, golden tone, with mother of pearl (MOP) embossing that adds an iridescent shimmer in shades of white, creating a luxurious contrast. Design: The set includes a teaspoon (6.8 inches), tablespoon (7.8 inches), two forks (7 inches and 8.8 inches), and a knife (7.12 inches), featuring a classic design with ornate detailing on the handles, including metallic bands and intricate engravings for an artisanal touch. Functionality: The teaspoon and tablespoon are suited for eating or serving, the forks have four times for piercing food, and the knife has a straight edge for cutting softer foods, making the set versatile for various dining needs. Aesthetic: The brass handle finish paired with MOP embossing gives the set an elegant, vintage-inspired look, ideal for formal dining or as a decorative piece, with the natural sheen of MOP adding a unique, luxurious quality. Ergonomics: The handles are contoured for a comfortable grip, though the MOP inlays and brass detailing may create a slightly textured feel compared to smoother designs. Durability: Stainless steel ensures the working ends are resistant to wear, while the brass and MOP handles require careful handling to prevent tarnishing of the brass or damage to the delicate MOP inlays.

Size: Teaspoon: 6.8 inches Tablespoon: 7.8 inches Small Fork: 7 inches Large Fork: 8.8 inches Knife: 7.12 inches These measurements indicate a well-proportioned set for comfortable dining, with the varying lengths catering to different uses (e.g., the larger fork for main courses, the smaller for desserts). Material: Working Ends: Stainless steel, providing durability, rust resistance, and a polished finish for the spoon bowls, fork tines, and knife blade. Handles: Brass with a golden finish, adding a warm, elegant tone, and embossed with mother of pearl (MOP) inlays that display a natural iridescent sheen in white tones. Accents: The brass handles feature metallic bands and intricate engravings, likely also in brass, enhancing the ornate, handcrafted look while securing the MOP inlays.

Packaging: Sets like this are often sold in a decorative gift box, making them ideal for gifting or special occasions, though the specific packaging isn’t confirmed from the image. Additional Options: This set might be part of a larger collection (e.g., a 20-piece set for 4 people), potentially including matching serving utensils like a serving spoon or fork, available from the same manufacturer. Weight and Feel: The combination of stainless steel and brass with MOP inlays likely gives the set a balanced, medium weight, offering a premium, sturdy feel for dining. Safety Features: The knife has a straight edge and a rounded tip, safe for general dining while effective for cutting softer foods like cooked vegetables or meats.

Based on the flatware set with stainless steel, brass handles, and mother of pearl (MOP) embossing, here are the care instructions to maintain its condition: Cleaning: Wash the stainless-steel parts with warm, soapy water using a soft sponge to avoid scratching. For the brass handles with MOP inlays, avoid soaking—clean with a damp cloth to prevent damage to the MOP or tarnishing of the brass. Drying: Dry immediately with a soft, lint-free cloth to prevent water spots on the stainless steel and to avoid moisture affecting the brass or MOP inlays. Dishwasher Use: The stainless steel is dishwasher-safe, but hand washing is recommended to protect the brass finish and delicate MOP inlays from harsh detergents and high heat, which can cause discoloration or cracking. Polishing: For the stainless steel, use a stainless-steel cleaner if it loses shine. For the brass handles, use a brass polish sparingly with a soft cloth, avoiding the MOP. Do not use abrasive cleaners on the MOP, wipe gently with a damp cloth. Storage: Store in a dry place, ideally in a cutlery tray or protective pouch, to prevent scratches on the stainless steel and to shield the MOP inlays from chipping. Keep away from humidity to avoid tarnishing the brass. Avoid Harsh Use: Don’t use the knife on hard or frozen foods, as this can dull the blade or stress the MOP inlays. Avoid abrasive scrubbers, which can damage the stainless steel or MOP. Special Care for MOP and Brass: Avoid prolonged exposure to acidic foods (like citrus or vinegar), as they can corrode the brass or affect the MOP. If the brass tarnishes, use a mixture of lemon juice and baking soda sparingly, rinse thoroughly, and dry immediately