Tropical Palm Cheese Knife Set – 3-Piece Stainless Steel Collection

Product Details for Stainless Steel Palm Cheese Knife Set: Material: High-quality 18/10 stainless steel (18% chromium, 10% nickel), ensuring durability, corrosion resistance, and a polished finish. Set Includes: 3-piece cheese knife set (one pointed-tip knife for hard cheeses, one wide-blade knife for soft cheeses, and one forked-tip knife for serving). Handle Design: Intricate palm tree motif with a detailed, textured finish, providing a tropical aesthetic and a comfortable, non-slip grip. Blade Features: Pointed-tip knife: Ideal for cutting hard cheeses like cheddar or Parmesan. Wide-blade knife: Perfect for spreading soft cheeses like brie or camembert. Forked-tip knife: Designed for slicing and serving semi-soft cheeses like gouda. Food Safety: Non-reactive stainless steel, safe for all types of cheese without affecting flavour. Usage: Ideal for cheese boards, parties, or tropical-themed dining settings, combining functionality with decorative appeal. Durability: Resistant to rust and stains, with sturdy construction for long-term use.

Pointed-tip knife: 6.4 inches Wide-blade knife: 6.7 inches Forked-tip knife: 6.10 inches

Packaging Details: Type: Typically presented in a sleek, protective gift box or wooden case, designed to reflect the premium nature of the set. Material: Cardboard or wooden box with a satin or velvet-lined interior to prevent scratches on the stainless steel and detailed handles. Interior Layout: Foam inserts or molded compartments to securely hold each knife, ensuring they don’t shift during transport. Additional Items: May include a care instruction card (e.g., hand wash only, dry immediately) and a soft polishing cloth for maintenance. Outer Packing: The box is usually wrapped in bubble wrap or a protective sleeve and placed in a sturdy corrugated shipping box for safe delivery. Labelling: Box includes product details such as material (stainless steel), set contents (3 cheese knives), and care instructions.

Care Instructions for Stainless Steel Palm Cheese Knife Set: Cleaning: Hand wash with mild dish soap and warm water using a soft cloth or sponge. Avoid abrasive scrubbers to protect the stainless steel and detailed palm tree handles. Avoid Dishwasher: Not recommended for dishwasher use, as harsh detergents and heat can damage the decorative handles and dull the stainless steel. Drying: Dry immediately with a soft, lint-free cloth to prevent water spots or corrosion. Storage: Store in a dry place, ideally in the provided box or a lined cutlery tray, to avoid scratching the blades or handles. Special Care: Avoid prolonged exposure to acidic foods (e.g., citrus, vinegar) to prevent potential staining or damage to the stainless steel. Polishing: Use a soft cloth to gently polish the stainless steel if the shine dulls; avoid using chemical cleaners on the decorative handles.